This is a unique book, with a
unique aim and daring ambition. I want to help you to
know how to photograph any subject or situation you
may encounter. Of course, it is essential to learn the basic
techniques of photography. But that is like learning basic
cooking techniques such as chopping, stir-frying, boiling.
You have nothing edible until you add the ingredients. And
to make a tasty meal you have to follow a recipe which
works with and responds to the character of the ingredients
to make the best use of them. This is a photographic recipe
book. It shows how to create pictures by working with the
basic ingredients of color, light, and space—then “cooking”
them up using techniques such as exposure, framing, and
focus. By following the step-by-step recipes, you will steadily
gain the ability to photograph absolutely everything. At the
same time, the book brings together numerous tricks and
tips that you may apply to a vast range of photographic
challenges, empowering you to make the most of every
photographic opportunity.