Microbiology is the study of microorganisms, a large and diverse
group of microscopic organisms that exist as single cells or cell
clusters; it also includes viruses, which are microscopic but not
cellular. Microorganisms have a tremendous impact on all life and
the physical and chemical makeup of our planet. They are responsible
for cycling the chemical elements essential for life, including
carbon, nitrogen, sulfur, hydrogen, and oxygen; more photosynthesis
is carried out by microorganisms than by green plants.
Furthermore, there are 100 million times as many bacteria in the
oceans (13 × 1028) as there are stars in the known universe. The
rate of viral infections in the oceans is about 1 × 1023 infections per
second, and these infections remove 20–40% of all bacterial cells
each day. It has been estimated that 5 × 1030 microbial cells exist
on earth; excluding cellulose, these cells constitute about 90% of
the biomass of the entire biosphere. Humans also have an intimate
relationship with microorganisms; more than 90% of the
cells in our bodies are microbes. The bacteria present in the average
human gut weigh about 1 kg, and a human adult will excrete
his or her own weight in fecal bacteria each year. The number of
genes contained within this gut flora outnumber that contained
within our genome 150-fold, and even in our own genome, 8% of
the DNA is derived from remnants of viral genomes.